A tasty, mild, kid friendly curry, perfect for using up the bits and bobs leftover at the end of the shopping week.
French Toast ‘Chips’ – A Novel Way to Use Bread Crusts
Kids don’t eat their bread crusts? Turn them into crust chips! This easy, frugal idea reduces waste and saves money. Kids love them!
super speedy, super simple tortilla pizza
Using tortillas or flat bread and cooking these under the grill (or even in a sandwich press) makes these pizzas super quick and easy. Use up leftovers for a cheap, quick yet tasty meal.
Banana, Mango and Coconut Ice Blocks
A tasty and refreshing treat for a hot summers day. And it’s healthy.
Easy Cheesy Veggie Loaded Mac and Cheese
Who doesn’t love mac ‘n cheese? It’s always a winner in our house, but we up the nutritional content by using wholemeal pasta and adding steamed or leftover vegetables. Melissa GoodwinMelissa Goodwin is a writer and the creator of Frugal and Thriving who has a passion for living frugally and encouraging people to thrive on […]
homemade chicken nuggets with hidden vegetables {kid friendly & freezer friendly}
Who doesn’t like a good chicken nugget? And by good I mean not the cheapo frozen ones. These homemade chicken nuggets are a finger food for toddlers, children and adults alike. We started making these when our son was just a toddler and they’ve come along for the ride. To have the convenience of frozen […]
From Freezer to Plate: Hidden Veggie Meatballs
On cloudy days, there’s a strong chance of meatballs. Days when facing the kitchen is just too hard. Days when I would rather get takeaway and eat ice cream in front of Netflix. And then feel terrible for wasting money and eating rubbish. Cloudy days. Meatball days. They say one of the best ways to […]