Reduce Waste With This Mild Kid-Friendly Curry From Leftovers {Vegan, Vegetarian}
Reduce food waste with this “clear-the-crisper” kid-friendly curry made from whatever leftover vegetables you have on hand. Vegan friendly.
Reduce food waste with this “clear-the-crisper” kid-friendly curry made from whatever leftover vegetables you have on hand. Vegan friendly.
Kids don’t eat their bread crusts? Turn them into crust chips! This easy, frugal idea reduces waste and saves money. Kids love them!
Using tortillas or flat bread and cooking these under the grill (or even in a sandwich press) makes these pizzas super quick and easy. Use up leftovers for a cheap, quick yet tasty meal.
A tasty and refreshing treat for a hot summers day. And it’s healthy.
Who doesn’t love mac ‘n cheese? It’s always a winner in our house, but we up the nutritional content by using wholemeal pasta and adding steamed or leftover vegetables.
Who doesn’t like a good chicken nugget? And by good I mean not the cheapo frozen ones. These homemade chicken nuggets are a finger food for toddlers, children and adults alike. We started making these when our son was just a toddler and they’ve come along for the ride. To have the convenience of frozen…
Keep a batch of these veggie-loaded meatballs in the freezer for busy nights. The grated veg makes these meatballs healthier & cheaper.