This creamy sausage pasta is a great way to stretch a little bit of inexpensive meat to feed many, and with this versatile recipe, you can use up whatever veg you have in the fridge.
A great way to use leftovers and inexpensive ingredients, sausage strata is both filling and tasty, great for breakfast, lunch, & dinner.
Lamb’s Fry and Bacon is a retro recipe that’s cheap, nutritious and hearty. Here’s how to cook it.
Leftovers don’t have to be boring. Here are some ideas for stretching leftover roast lamb into two or three meals.
Save time and reduce food waste with this quick and easy shepherd’s pie recipe that uses nothing but leftovers.
Every busy parent needs fast, easy, healthy meals that the kids will eat. This one-dish baked pesto chicken ticks all the boxes – five minutes prep time!
This baked tandoori chicken and vegetable pilaf is inexpensive and very easy to cook. Throw the chicken in the oven and cook the pilaf in the rice cooker!