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recipe index

Savoury Pumpkin Pie

This delicious quiche-like savoury pumpkin pie is easy to make, inexpensive and is a great way to use up leftover mashed pumpkin.
Traditional ANZAC Biscuits Recipe (Australian Oat Cookies)

While ANZAC biscuits are traditionally eaten in April for ANZAC Day in Australia, these sweet oat ‘cookies’ are delicious all year round. Cheap, easy, egg-free and stores well.