Who doesn’t love mac ‘n cheese? It’s always a winner in our house, but we up the nutritional content by using wholemeal pasta and adding steamed or leftover vegetables. Ingredients A mixture of leftover steamed vegetables Leftover cooked pasta (penne makes good finger food) A slice of onion, finely chopped 1 – 2 tsp butter […]
The menu plan said ratatouille and polenta, but I really didn’t feel like cooking it. This is what I came up with instead. This is versatile: add whatever vegetables you like. A handful of Kalamata olives would go nicely. Fresh basil instead of dried tastes sensational. Add a dollop of cream at the end for […]
The flavours pairing for this roast pumpkin feta pasta are the sweet-salty combo, nicely complemented by caramelised onion and wilted baby spinach. This pasta dish is a family favourite. Sweet and salty is one of my favourite taste combinations. For the die-hard meat eater, this dish would also be excellent with some chicken breast tossed […]
Easy, rich and tasty spaghetti bolognaise from scratch
chicken and pea pasta sauce
Create tasty, restaurant quality pasta carbonara at home in 20 minutes. A quick and easy, comfort food meal for busy nights.