Baked Pesto Gnocchi with Chorizo and Vegetables
Super tasty and easy to make, just throw this baked pesto gnocchi in the oven, and you’ve got a hearty dish in under 1 hour. Simply leave out the chorizo for a vegetarian version.
Super tasty and easy to make, just throw this baked pesto gnocchi in the oven, and you’ve got a hearty dish in under 1 hour. Simply leave out the chorizo for a vegetarian version.
Whip up this classic potato salad – a creamy and crowd-pleasing side dish perfect for BBQs, picnics, or easy summer weeknight dinners!
Otherwise known as Colcannon, this mashed potato and cabbage recipe mixes sauteed cabbage with deliciously buttery mashed potatoes.
Rosti is the upmarket (but much easier, quicker and healthier) verision of potato hash that is great served with an egg for breakfast. If you’re looking for gluten free alternatives for breakfast, here’s one idea.
Rather than serving the spuds on the side (who doesn’t have spuds when it’s meat and three?) use them as a topping in this cheesy potato topped chicken dish.
An omlette makes a great quick meal for when you don’t feel like cooking. Spice it up with some chorizo and add some bulk with potatoes for a tasty and filling meal.