Rosti is the upmarket (but much easier, quicker and healthier) verision of potato hash that is great served with an egg for breakfast. If you’re looking for gluten free alternatives for breakfast, here’s one idea.
Rather than serving the spuds on the side (who doesn’t have spuds when it’s meat and three?) use them as a topping in this cheesy potato topped chicken dish.
An omlette makes a great quick meal for when you don’t feel like cooking. Spice it up with some chorizo and add some bulk with potatoes for a tasty and filling meal.