A quick and easy Date loaf recipe using Wheatbix, that is a favourite in our family.
You don’t need a tonne of recipes. Here’s one simple recipe for muffins that can be changed up dozens of ways. In fact, you could bake it every week of the year and always cook something different. Easy, frugal, versatile and tasty.
A biscuit that showcases two Australian native ingredients: wattle seeds and macadamia nuts. Something a little different and special to have with your morning cuppa.
Why make baking powder when you can buy it cheaply and easily at the supermarket? For better, healthy baked goods. It’s easy to make your own baking powder and you probably have the ingredients already in the pantry.
A tasty and healthy variation on the traditional anzac biscuit.
A delicious tea cake great for winter morning teas, showcasing one of the winter fruits: pears.
Got visitors coming? Nothing to serve them? No worries, if you have a basic scone recipe at hand. In the oven in 5 minutes, on the table in 20 – scones are a frugal and easy tea treat.